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Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.　　【India】　　George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.　　Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.　　【Senegal】　　George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.　　Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.　　【Cuba】　　In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.　　George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.　　He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
刚刚在今年的法国电影凯撒奖上摘得最佳原创剧本奖的《生命国界》，是一部反映种族关系问题的作品。本片讲述的是一名叫什洛莫的埃塞俄比亚男孩，命运在几天内发生了重大转变：在苏丹边境的难民营中，被母亲叫醒，送上从以色列来的保护埃塞俄比亚籍犹太人的卡车上，临行前母亲只是说：“生存，适应”。 孩子不知道妈妈要他适应什么，混迹在一大群人中踏上了远离家乡之路。在人群中，有一位女人，刚失去了自己的孩子，出于同情和怜悯，她就冒充了男孩的母亲，替他编了家谱和身世，把他带到了以色列。然而当什洛莫刚刚依赖这个新母亲的时候，女人却因重病去世了。孤独的他最终被当地一对善良的夫妇领养，在这个条件优越的家庭中，他收到无限关爱，成长为一个即聪明又俊朗的黑人小伙子，还获得了白人姑娘的芳心。但他多年来始终为自己不是真正的犹太人而困惑，时常对着月亮倾诉自己对家乡的眷恋，无时无刻不思念着回到母亲的身边……　　　　本片是1998年《生命的火车》的续集。《生命的火车》说的是二战前夕，一群犹太人为了逃生，竟然搞来火车，扮成车上的德军军官和俘虏。这列假装开往集中营的火车的目的地是以色列。影片以求生本能的黑色幽默获得了当年蒙特利尔电影节大奖。7年后，导演拉杜·米哈里埃在本片里接着讲这群犹太移民的故事：上世纪80年代，他们生活得并不满意。一个本来信仰基督教的孩子，为了生存去不承认自己是犹太人。这种用“谎言”表现族裔的文化冲突影片这几年最得戛纳青睐。　　　　获奖：2005年柏林电影节“欧洲影片标签”奖，全景单元观众奖，人道奖　　库斯图里卡御用配乐大师布雷高维克为本片配乐
小贝是一只可爱的小猫，一次偶然中，它流落到了草原之上，远离了亲人，孤苦伶仃的流浪着。凶残的老狼和邪恶的大花蛇盯上了无依无靠的小贝，想将它变为盘中餐，然而，虽然小贝没有强健的体魄，却拥有聪慧的头脑，它一次又一次的用智慧同它们周旋着。　　在好友小兔多多的建议下，小贝决定登上最高的那座山，攀上山上最高的那棵树，这样就可以看见家，看见回家的路。就这样，小贝踏上了归家旅途。一路上，无数的危险和意外等待着它，亦有无数的朋友帮助、支持着它。森林里来了两个偷猎者，动物们陷入了危险之中，在危机之中，小贝挺身而出救出了朋友们。